À la carte extras

DATES BELOW ARE FOR THE UPCOMING 2016-17 WINTER SEASON.

Cost: Per order (pay as you go)
Dates:
Year-round (up to once per month, for 7 months, 12:30 – 1:30 pm  on the following Saturdays: Nov 19, Dec 17, Jan 21, Feb 11, Mar 11, Apr 8, May 13)

Learn more about Lewis Waite Farm and their fabulous à la carte offerings which include cheeses, yogurts, meats, poultry, fish, maple syrup, coffee beans, flours, honey, granola, gluten-free pasta, dried beans, grains, free-range eggs, bread, sparkling cider, Thanksgiving turkeys, and much more.