This week’s share will probably include lettuce, yellow and green zucchini squashes, scallions, cucumbers, sweet Italian frying peppers, red or orange beets, kale or bok choy, and broccoli.
Summer season begins June 7th 2018.
Farmer Ted and his crew are hard at work at the farm. We are planing to have him for the 2018 season kick-off sometime in April. Stay tuned…
Thursdays 5:30 - 7:30 pm
(weekly, mid-June through mid-November)
Saturdays 12:30 - 1:30 pm
(monthly, November through March)
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